Iso Ts 220024 Checklist Top

ISO/TS 22002-4 standard, which was recently updated in , specifies the requirements for establishing, implementing, and maintaining Prerequisite Programmes (PRPs) for food safety in the manufacturing of food packaging

Testing to ensure chemicals from the packaging don't "migrate" into the food once it's filled. 7. Cleaning and Pest Control Finally, your day-to-day hygiene must be documented: iso ts 220024 checklist top

Machines used to produce packaging must be designed for food-grade safety. The checklist focuses on "hygienic design"—ensuring equipment is easy to sanitize and maintain. It also covers the use of food-grade lubricants to prevent chemical migration into the packaging. 4. Management of Purchased Materials ISO/TS 22002-4 standard, which was recently updated in

: Detailed schedules for cleaning facilities and equipment, including the validation of cleaning effectiveness. Management of Purchased Materials : Detailed schedules for

: Requirements for staff facilities, protective clothing, and health monitoring to prevent human-borne contamination.